Cangshan Oliv Series 6 Boning Knife
$ 49.99 · 5 (142) · In stock
The Cangshan OLIV Series 6 Boning Knife is a modern take on the traditional European aesthetic. The knife features a uniquely curved blade that tapers to a precise point, making it ideal for breaking down meat. The narrow blade assists in cleanly removing skin and separating meat from the bone. Crafted from high-alloy Swedish 14C28N Steel, this knife is razor sharp, hearty in design, and exceptionally well-balanced.
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OLIV Series 6-Inch Boning Knife, Forged Swedish 14C28N Steel, 501615 – Cangshan Cutlery Company
High alloy Swedish 14C28N Steel exceptional edge retention and sharpness. Durable composite handle made from food grade plastic and fiberglass. Ergonomically designed, non-slip textured handle provides a sure grip and easy handling even when wet. Each blade goes through an (ultra6) stage heat treatment ensuring every blade maintains it strength and function. Hand sharpened to a 16-degree angle per side.
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Unique ALL METAL Patent Pending Design that focuses on ergonomics handle Well balanced 5.5-inch handle and 6-inch flex blade ideal for boning or fillet X50Cr15MoV German Steel with HRC 58 +/- 2 on the Rockwell Hardness Scale All metal forged knife with keen Asian style cutting edge National Sanitation Foundation(NSF) Approved The N1 Series is a story of balance - precision and great design.
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The Cangshan OLIV Series 6 Boning Knife is a modern take on the traditional European aesthetic. The knife features a uniquely curved blade that tapers to a precise point, making it ideal for breaking down meat. The narrow blade assists in cleanly removing skin and separating meat from the bone. Crafted from high-alloy Swedish 14C28N Steel, this knife is razor sharp, hearty in design, and exceptionally well-balanced.
Cangshan Oliv Series 6 Boning Knife