Lure Fishbar Chef Preston Clark's Favorite Moules Frites, Steak Tartare, and French Onion Soup in New York — Resy
$ 20.99 · 5 (169) · In stock
Chef Preston Clark Brings a Family Legacy to Lure Fishbar
Resy Regulars Archives — Page 2 of 3 — Resy
Lure Fishbar Archives — Resy
The Resy Guide to French Restaurants in New York — Resy
Career advice from Chef Preston Clark of Lure Fishbar
New York Archives — Page 12 of 81 — Resy
Eating and Drinking Guide 2012 by List Publishing Ltd - Issuu
New York Archives — Page 14 of 82 — Resy
Chef Preston Clark on Continuing—Delicious—Family Traditions