Fillet Knife

DEXTER 8 FLEXIBLE FILLET KNIFE, WITH EDGE GUARD

Every Wusthof knife is crafted in Solingen, Germany; a family-owned and managed company with a rich heritage since 1814. Each Wusthof knife collection is made of high quality materials & craftsmanship. Precision forged featuring a full tang, high-carbon stainless steel with bolster to add balance and weight. The new Precision Edge Technology (PEtec) enhances the blades sharpness by 20%, and will last twice as long.

Wusthof Classic Fillet Knife, 7-in

420 stainless steel blade 9 blade Soft grip handle Sheath

Smith Fixed 9.0 in Fillet Knife Saltwater, Yellow, One Size

7.5-in. Narrow Fillet

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Northern Edge Knives 7.25 Double Edge Fillet Knife

TOPS Knives Filet (Fillet) Knife 8 154CM Tumbled Blade, Black and Tan G10 Handles, OD Green Kydex Sheath - KnifeCenter - FIL-01

The Ultimate Guide To Fillet Knives

6 PRO FILLET KNIFE - Promar & Ahi USA

If you cook something on a regular basis and frequently perform kitchen tasks such as slicing, skinning, and filleting, this Japanese fillet knife will increase your cooking efficiency. Like other fillet knives, it is lightweight and its blade has an upward curve, which allows you to precisely and quickly cut food. The Kasumi VG-10 PRO professional-use fillet knife has an outstanding sharpness thanks to the edging process conducted by professional craftsmen.

Kasumi VG10 Pro Fillet Knife K-56018