FILLET KNIFE for fish, wooden saya & bamboo gift box, 20cm blade

$ 6.50 · 4.7 (72) · In stock

This is Kotai's Gyuto (chef knife) with a 20 cm blade.The Gyuto is the Japanese equivalent of the chef knife, nimble and well-balanced for a

GYUTO | CHEF KNIFE | wooden saya & bamboo gift box | 20cm blade | Kotai

This is Kotai's Fillet Knife (for fish) with a 20 cm blade.The fillet knife features a narrow and flexible blade, ideal to precisely fillet a fresh

FILLET KNIFE for fish | wooden saya & bamboo gift box | 20cm blade | Kotai

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This is Kotai's Fillet Knife (for fish) with a 20 cm blade.The fillet knife features a narrow and flexible blade, ideal to precisely fillet a fresh

FILLET KNIFE for fish | wooden saya & bamboo gift box | 20cm blade | Kotai

This is Kotai's Fillet Knife (for fish) with a 20 cm blade.The fillet knife features a narrow and flexible blade, ideal to precisely fillet a fresh

FILLET KNIFE for fish | wooden saya & bamboo gift box | 20cm blade | Kotai

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KOTAI, Fish Knife, 20 cm Flexible Blade, Ideal for Filleting Fish, Hand Sharpened and Forged, Ultra-Sharp 440C Japanese Stainless Steel, Pakkawood Handle

This is Kotai's Gyuto (chef knife) with a 20 cm blade.The Gyuto is the Japanese equivalent of the chef knife, nimble and well-balanced for a

GYUTO | CHEF KNIFE | wooden saya & bamboo gift box | 20cm blade | Kotai

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